The food and atmosphere here are fantastic. I had a beet salad that was pretty much perfect and a well made gin and tonic and I didn&#39;t have to go to Boston for it. Speaking of, my husband got a cheese pizza and it tasted like the pizza from the New Towne Grille, which is probably my favorite pizza joint on the planet. Bartender was friendly if a bit busy. Prices are a bit high considering the part of the state, but if they are trying to attract a clientele that will pay those prices, they surely will. I&#39;ll absolutely be back next time I am in the area.

Clinton's Bar & Grille

I went to Clinton to go antiquing and wanted some lunch. Drove to Clinton center and saw this restaurant. The atmosphere was very nice and the manager very friendly. I had Clam chowder that was chock full of clams and delicious, an amazing beet salad and a very good short rib sandwich. My friend had the salmon dish, which was a very generous portion and she said it was very good. I would go out of my way to return to this restaurant.

My husband and I stop here late Friday night. We were so happy that their kitchen keeps cooking till 11:00 since we were late. Our waitress was very friendly and the food was fantastic. We both really enjoyed our dishes. We will be returning.

My friend and I visited on a Wednesday evening and sat outside. Clinton&#39;s main strip does not provide the best ambiance, but the weather was perfect and the outside table set up was nice. The inside of the restaurant is quite nice also. My friend ordered a Margarita and requested that it be made without orange juice and with salt on the rim. The waitress&#39; reaction was quite comical, but frankly rude. She gave the impression that she was bothered with this special request. My friend and I both ordered the Walnut Encrusted Goat Cheese Salad. My friend asked for her dressing on the side, which met with a similar reaction from the waitress. The salad was quite good and the portion was a good size. I would definitely order it again. Very refreshing, with strawberries, pears, and a raspberry vinaigrette. I asked about dairy free options and the waitress was actually quite pleasant about my request and informed me that many dishes could be made dairy free, so that was a plus. I had my salad without the cheese and they still added some sweet walnuts. We decided to share the New Zealand Mussels on the Half Shell. Although the broth was good, the Mussels were rubbery and fishy bitter. I wish we had sent them back, but we didn&#39;t want to annoy the waitress again. We did not finish them, though I ate more than I wish I had. Overall, this was an okay experience. I&#39;d like to go back with my husband and give it another try, but I won&#39;t be ordering the Mussels.

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